Blood Orange Crêpe Cake
Elegant layered crêpes with tangy blood orange curd and vanilla whipped cream. A show-stopping French dessert.
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Recipes from Itri Gather
Pear Crumble with Golden Topping
Juicy pears with thick, golden crumble topping. Easy British dessert ready in 55 minutes. Serve warm with ice cream.
Pear Gorgonzola Pickled Walnut Pizzettes
Mini pizzas with sweet pears, creamy Gorgonzola, and tangy pickled walnuts. Ready in 35 minutes for 12 servings.
Cauliflower and Broccoli Soup
Creamy cauliflower and broccoli soup with tender vegetables and crispy homemade croutons. Wholesome comfort in a bowl.
Chocolate Celebration Cake with Ganache
Luscious chocolate olive oil cake with rich ganache and crunchy hazelnut praline—a true celebration showstopper.
Cauliflower Anchovy Raisin Spaghetti
Roasted cauliflower, anchovies, and raisins create a balanced Italian pasta with umami and subtle sweetness.
Crock Pot Buffalo Chicken Soup
Creamy buffalo chicken dip meets hearty soup with tender chicken, spicy buffalo sauce, and melted cheese.
Creamy Avocado Chicken Pasta
Luscious pasta featuring ripe avocado blended into a silky no-cook sauce with grilled chicken breast.
Crockpot Pierogi Casserole With Kielbasa
Layered pierogi, kielbasa, and creamy cheese sauce slow-cooked to perfection for an easy comfort meal.